We provide total kitchen hood fire suppression system services including inspections, servicing, repairs, modifications, and updates as required by the State and insurance provider to keep you in proper compliance and to be certain that your system is in proper working order.
Restaurant Fire suppression Systems and kitchen hood systems require inspections twice a year in order to remain in top shape and in compliance with fire codes.
Your Bi-Annual Kitchen hood fire suppression inspection includes:
- Test of system and certification
- Charging
- Hydrostatic testing
- We will file your certification with the local fire authority
- Tags showing certification
Other services we offer:
- Fire suppression system repairs
- Modifications of current systems to meet local fire code
- System upgrades
Kitchen hood fire suppression systems are a critical element of commercial fire safety. The systems work quickly in the case of a kitchen fire to extinguish a fire in no time. In the kitchen, a number of different things are being prepared at high temperatures and not all of their fires can be extinguished the same way. Kitchen hood fire suppression systems are designed to extinguish all types of fire including grease fires, oil fires, and more. The system will starve the fire and create a vapor blanket to prevent a reflash of the fire to help keep it from spreading to other areas of the kitchen.